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Handmade Toffee Cheesecake
| Ingredients |
Low fat soft cheese 30%, digestive biscuit (wheatflour, sugar, malt extract, skimmed milk powder, salt, sodium bicarbonate, treacle, tartaric acid, flavouring), toffee 13% (double cream, butter, glucose syrup, brown sugar), double cream, sugar, milk, vegetable fat, gelatine, emulsifier E472, modified starch E1442, flavouring |
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